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Yaki Naran Powder

Yaki Naran (Atalantia ceylanica) leaves are used in herbal porridges in Sri Lankan food culture. These leaves are rich in many bioactive properties like phenolic compounds, flavonoids, and antioxidants.

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Yaki Naran (Atalantia ceylanica) leaves are used in herbal porridges in Sri Lankan food culture. These leaves are rich in many bioactive properties like phenolic compounds, flavonoids, and antioxidants. Therefore, Yaki Naran leaves contain a lot of medicinal properties and hepatoprotective activities. Also, Yaki Naran leaves contain skin protective activities and can potentially prevent sunburn, erythema, and hyperpigmentation.

Medicinal “Yaki Naran” leaves are rich in vitamin C, which strengthens the immune system. Vitamin C in it also helps to strengthen the blood vessels in your body.

Ingredients: Pure Yaki Naran Leaves

Health benefits of Yaki Naran Powder

  • help to relieve symptoms such as insomnia, neurological problems, and heart palpitations
  • Have antiseptic properties
  • Fresh “Yaki Naran” leaves can be taken with hot water to reduce the effects of migraines and asthma
  • “Yaki Naran” leaves are also effective in deworming your body.

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